Instant Noodle Omelette

Serves: 1
Preparation time: 5 minutes
Cooking time: 10 minutes

Ingredients
72g pkt instant (2 min) noodles
½ cup frozen diced vegetables
2 tblspns oil
1 egg
Chilli sauce, optional

Method
1.Cook the noodles according to the packet.
2.When adding the noodle flavouring, also add the vegetables.
3.Drain noodles and vegetables.
4.Heat oil in frying pan, add the noodle vegetable mixture and spread out evenly.
5.Whisk the egg and pour over the noodles and continue cooking for a minute or two.
6.Flip the noodle and egg mixture and cook until the egg is completely set.

Serve with chilli sauce if desired.

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